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    Chesapeake College
   
 
  Dec 15, 2017
 
 
    
2016-2017 Chesapeake College Catalog [ARCHIVED CATALOG]

Course Descriptions


 

Accounting

   •  ACC 103 - Principles of Accounting I
   •  ACC 104+ - Principles of Accounting II
   •  ACC 105 - Personal Income Tax
   •  ACC 106+ - Corporate Tax
   •  ACC 110 - Computerized Accounting
   •  ACC 203+ - Intermediate Accounting I
   •  ACC 204+ - Intermediate Accounting II
   •  ACC 205+ - Cost Accounting
   •  ACC 206+ - Auditing
   •  ACC 212+ - Governmental and Not-For-Profit Accounting

Agribusiness

   •  AGR 213 - Introduction to Agricultural Economics
   •  AGR 223+ - Introduction to Agribusiness

Agriculture

   •  AGR 101 - Introduction to Agriculture
   •  AGR 113+ - Soil Science
   •  AGR 115 - Agricultural Marketing
   •  AGR 120 - Introduction to the Food System
   •  AGR 201 - Agricultural Mechanics
   •  AGR 214+ - Integrated Pest Management
   •  AGR 220 - Introduction to Animal Science
   •  AGR 225+ - Organic Crop Production
   •  AGR 230+ - Vegetable & Crop Production
   •  AGR 240 - Special Topics in Agriculture
   •  SUS 101 - Introduction to Sustainability

Allied Health

   •  ALH 110 - Phlebotomy I
   •  ALH 111+ - Phlebotomy Practicum
   •  ALH 112+ - Phlebotomy II
   •  ALH 113+ - Medical Laboratory Assistant
   •  ALH 115+ - Clinical Instruction in the Healthcare Setting

Anthropology

   •  ANT 142 - Cultural Anthropology

Architectural Technology

   •  ACH 100+ - Architectural Drawing I/CAD

Art

   •  ART 101 - Introduction to Art
   •  ART 105 - Drawing Fundamentals
   •  ART 107 - Drawing: Style and Technique
   •  ART 126 - Painting I
   •  ART 237 - Painting II
   •  ART 245 - Color and Composition

Biology

   •  BIO 101 - Fundamentals of Biology
   •  BIO 105 - Introduction to Horticulture
   •  BIO 111+ - Principles of Biology I
   •  BIO 113+ - Principles of Biology II
   •  BIO 202+ - Microbiology
   •  BIO 204+ - General Botany
   •  BIO 206+ - General Zoology
   •  BIO 210+ - Ecological Principles and Environmental Assessment
   •  BIO 211+ - Anatomy and Physiology I
   •  BIO 212+ - Anatomy and Physiology II
   •  BIO 215 - Restoration Ecology
   •  BIO 253 - Woody Plant Materials I
   •  BIO 254 - Woody Plant Materials II

Business

   •  BUS 101 - Introduction to Business
   •  BUS 145 - Personal Finance
   •  BUS 160 - Entrepreneurship
   •  BUS 212+ - Human Resources Management
   •  BUS 215+ - Principles of Management
   •  BUS 220+ - Business Ethics and Society
   •  BUS 230 - Marketing
   •  BUS 231 - Salesmanship
   •  BUS 234 - Advertising
   •  BUS 235 - Retailing
   •  BUS 240 - International Business
   •  BUS 241 - Business Law I
   •  BUS 242+ - Business Law II
   •  BUS 245+ - Business Finance
   •  BUS 247 - Investments
   •  BUS 260 - Seminar and Project in Business Management Technology
   •  BUS 261 - Management Prospectus: Production Techniques and Practices

Cardiac Rescue Technician

   •  CRT 100+ - Fundamentals of Prehospital Care
   •  CRT 105+ - Patient Care
   •  CRT 111+ - Introduction to Clinical
   •  CRT 115+ - Airway Management
   •  CRT 116+ - Clinical Experience I
   •  CRT 121+ - Clinical II
   •  CRT 125+ - Pharmacology for the CRT-I
   •  CRT 135+ - Trauma Assessment and Intervention
   •  CRT 145+ - Cardiopulmonary Assessment and Intervention
   •  CRT 155+ - Medical Assessment and Intervention
   •  CRT 165+ - Special Populations: Assessment and Intervention

Career Planning and Preparation

   •  CPL 101 - Portfolio Development
   •  CPL 105 - Career Planning and Preparation
   •  CPL 250+ - Job Shadowing
   •  CPL 280+ - Cooperative Work Experience
   •  CPL 281+ - Cooperative Work Experience

Chemistry

   •  CHM 012+ - Introduction to Chemistry
   •  CHM 121+ - General Chemistry I
   •  CHM 122+ - General Chemistry II
   •  CHM 221+ - Organic Chemistry I
   •  CHM 222+ - Organic Chemistry II

Communication

   •  COM 101 - Fundamentals of Oral and Organizational Communication
   •  COM 160 - Interpersonal Communication
   •  COM 170 - Introduction to Journalism and News Media
   •  COM 180 - Introduction to Mass Media
   •  COM 201 - Theories of Human Communication

Computer-Aided Design

   •  CAD 100+ - Introduction to CAD
   •  CAD 110+ - Intermediate CAD
   •  CAD 250+ - Advanced CAD

Computer Information Systems

   •  CIS 109 - Introduction to Computers
   •  CIS 115 - Microcomputer Applications Integration
   •  CIS 116 - Social Media Principles
   •  CIS 117+ - Writing for Social Media & Public Relations
   •  CIS 122 - Database Management
 

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